Marc Andres

The Apothecary has a new menu of cocktails, a tour of decades that lasts through August. By Lauren Drewes Daniels DALLAS OBSERVER May 12, 2025 The Apothecary on Lower Greenville is a funny little space. No bright lights mark the spot. No loud bangers spill out onto the sidewalk, luring customers to a boozy good time. If you […]

Head to Dallas’ new Chuy’s to see the Tango Frogs re-installed on Greenville Avenue. By Sarah Blaskovich Senior Food Reporter Dallas Morning News May 8, 2025 For the first time in more than 40 years, all six dancing frog sculptures have boogied back to Dallas’ Greenville Avenue. Artist Bob “Daddy-O” Wade‘s Tango Frogs are a band of larger-than-life steel

By Teresa Gubbins CultureMap DALLAS May 2, 2025 | 6:14 pm Chuy’s dips and chips and hands Chuy’s An institution in Dallas’ Knox Street neighborhood has been uprooted: Chuy’s, the Tex-Mex restaurant that had been open at 4544 McKinney Ave. for nearly 32 years, has moved to 1520 Greenville Ave., on the lowest part of Lower Greenville,

In a delicious twist for Dallasites, the city’s longtime ‘Tango Frogs’ are back. By Sarah Blaskovich Senior Food Reporter Apr. 23, 2025 As Chuy’s relocates April 28, 2025, to Dallas’ Greenville Avenue — a move from its 32-year home a few miles away — the new restaurant already has charm. The East Dallas restaurant carries the same Tex-Mex

Apr 8, 2025 –New Busy restaurants aren’t always a sign of good food, but this Greenville Avenue taco joint is bustling for the right reasons. State of patio: Despite Eddie’s usually packed patio, we walked by probably hundreds of times before finally trying it. Vibe check: There is ample room inside for seating, but the covered patio gives diners

The Elvis sculpture at the Chuy’s at Knox and McKinney in Dallas is moving to the new location, according to the DMN [Photo: David Seeley] by David Seeley • Aug 20, 2024 DALLAS INNOVATES “We knew, at some point, they were going vertical. We just didn’t know when.” Travis HudsonVP of OperationsChuy’s.…on why the Chuy’s Tex-Mex restaurant at Knox

This new spot hopes to lure newcomers to Lower Greenville with authentic grilled meats, tequila and community. By Melanie Hernandez DALLAS OBSERVER April 3, 2025 Las Brasas has a huge patio, good for margs and fire-roasted meats. Melanie Hernandez Las Brasas has officially opened right next to sister restaurant, Palapas The Original Seafood Bar, on Lower Greenville.

Sip a cocktail served on the Titanic or indulge in a ’70s disco drink, all before summer’s end. By Brian Reinhart | March 31, 2025|2:15 pm D Magazine The Original Sin, one of the first drinks to appear on Apothecary’s new time-traveling menu, has roots dating to Harry Johnson’s New and Improved Bartenders’ Manual, published in 1900.Samantha Marie Photography

By Raven Jordan CultureMapDallas Mar 11, 2025 | 5:41 pm A meaty new restaurant is opening on Dallas’ Greenville Avenue: Called Las Brasas, it’ll open at 1424 Greenville Ave., next door to Palapas, the seafood restaurant from partners Tim Goza and Gustavo De Los Rios (owner of Mami Coco), who are also opening this new venture. Goza

While it doesn’t fit the Triple D mold, Rye will be featured on an episode showcasing its original menu. By Melanie Hernandez DALLAS OBSERVER March 7, 2025 Tanner Agar and Taylor Rause are the co-owners of Rye Dallas. Rye, the highly praised seasonal and small-plates restaurant and cocktail bar will be featured on an episode of Diners,