Marc Andres

GREENVILLE AVE NEWS By Teresa Gubbins Feb 7, 2023 | 4:36 pm culturemap DALLAS Delectable pork dumplings from Fortune House. Fortune House An acclaimed Chinese restaurant from Irving has expanded to Dallas: Fortune House, known for its soup dumplings, noodles, and authentic Shanghainese dishes, has opened a second location on Lower Greenville, at 2010 Greenville Ave. #B, …

Chinese restaurant Fortune House plumps dumplings on Greenville Ave Read More »

NICK REYNOLDS JANUARY 25, 2023 4:00AM DALLAS OBSERVER Son of a Butcher’s sliders are bigger and come with creative touches you won’t find at White Castle. Nick Reynolds In a world where we’ve been conditioned to assume that bigger equals better, especially when it comes to burgers, the sliders at Son of a Butcher have a way of swiftly dispelling …

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All the artsy, foodie, and (quirky) things you must do with just 48 hours in Dallas. By Shelby Stewart  Houstonia Updated November 14, 2022 WE HOUSTONIANS HAVE a love-hate relationship with our annoying little brother, Dallas. Despite their tragic football team, the city itself has much to offer. Roughly a four-hour road trip from Houston, the Big D is the ideal …

The 10 Best Things to See and Do During a Weekend in Dallas Read More »

LAUREN DREWES DANIELS  NOVEMBER 1, 2022 5:00AM HIDE is now open on Lower Greenville. Lauren Drewes Daniels HIDE Bar opened in Deep Ellum in 2017 and quickly became a staple, earning many accolades including best new bar from the Observer. It closed in June 2020 during the pandemic and has since resurfaced in another entertainment district: Lower Greenville. HIDE has taken …

First Look: HIDE Bar, Previously in Deep Ellum, Reopens on Greenville Avenue Read More »

By Andrea Hancock | October 26th, 2022 ADVOCATE Lakewood/East Dallas Jeni’s Ice Creams will be coming to Lower Greenville. (Provided) On Nov. 3, Jeni’s Ice Creams, a national chain of ice cream parlors, will celebrate the grand opening of a new location in Lower Greenville. From 7-11 p.m., customers will receive free scoops of ice cream, and the …

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Son of a Butcher | Based in Plano, Texas By Lisa ShamesMay 11, 2022 PB&J Slider with blackberry jam, bacon, crunchy peanut butter, American cheese and caramelized onions on a toasted potato bun Carter Reyenga At casual slider bar Son of a Butcher, tapping into nostalgic food memories is a common theme, with a variety of …

Child’s Play: PB&J Slider Read More »

Rye | Dallas By Katy McCannMay 19, 2022 Tanner Agar Quality ingredients prepared simply and with depth of flavor can be a menu win, but it’s likely the bonus of an eye-catching presentation that makes the Duroc Pork Belly Lollipops a top seller at Rye, an American small-plates concept. “The nature of the dish—just rainbow chard …

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Apothecary | Dallas By Katie AyoubMay 11, 2022 Espresso Martinique: Rhum J.M Agricole, Brulot VSOP Cognac-coffee liqueur, salted honey and malted molasses cream; finished with stenciled cocoa powder In case you haven’t heard: The espresso martini is the “it” cocktail of the year, thanks to a frenzy of ‘80s nostalgia tempered by a modern approach …

Signature Stamp: Espresso Martinique Read More »